Gluten-Free in Five Minutes Read Online Free PDF Page A

beat egg until almost uniform in color.
    2. Add remaining ingredients and mix well to combine.
    3. Spray 2-cup ramekin with nonstick cooking spray.
    4. Pour batter into ramekin and tap base to level batter.
    5. Microwave on high for 2 minutes. Roll will rise and then settle.
    6. Gently remove from dish and cool.

Hamburger Roll
(cornstarch and cornmeal) MAKES 1 ROLL

    This is a straightforward hamburger roll. The taste and texture are pretty
amazing. If you’re wondering which roll to make for a burger, make this one!
    1 egg
    ½ tablespoon canola oil
    1 tablespoon applesauce
    teaspoon salt
    1 tablespoon cornstarch
    1 tablespoon cornmeal
    ½ teaspoon baking powder
    ½ teaspoon sugar
    Baked in: 2-cup ramekin or other straight-sided microwave-safe bowl
    1. In small bowl or cup, briefly beat egg until almost uniform in color.
    2. Add remaining ingredients and mix well to combine.
    3. Spray 2-cup ramekin with nonstick cooking spray.
    4. Pour batter into ramekin and tap base to level batter.
    5. Microwave on high for 2 minutes. Roll will rise and then settle.
    6. Gently remove from dish and cool.

Hamburger Roll
(sorghum flour) MAKES 1 ROLL

    This is a tasty whole-grain roll that is not too heavy and not too sweet.
    1 egg
    ½ tablespoon canola oil
    1 tablespoon applesauce
    teaspoon salt
    2 tablespoons sorghum flour
    ½ teaspoon baking powder
    ¼ teaspoon sugar
    Baked in: 2-cup ramekin or other straight-sided microwave-safe bowl
    1. In small bowl or cup, briefly beat egg until almost uniform in color.
    2. Add remaining ingredients and mix well to combine.
    3. Spray 2-cup ramekin with nonstick cooking spray.
    4. Pour batter into ramekin and tap base to level batter.
    5. Microwave on high for 2 minutes. Roll will rise and then settle.
    6. Gently remove from dish and cool.

Hamburger Roll
(white rice flour) MAKES 1 ROLL

    The lightest in color and sweetest of the hamburger rolls.
Your gluten-eating friends are sure to like it as well.
    1 egg
    ½ tablespoon canola oil
    1 tablespoon applesauce
    teaspoon salt
    1 tablespoon plus 2 teaspoons white rice flour
    ½ teaspoon baking powder
    ¾ teaspoon sugar
    Baked in: 2-cup ramekin or other straight-sided microwave-safe bowl
    1. In small bowl or cup, briefly beat egg until almost uniform in color.
    2. Add remaining ingredients and mix well to combine.
    3. Spray 2-cup ramekin with nonstick cooking spray.
    4. Pour batter into ramekin and tap base to level batter.
    5. Microwave on high for 2 minutes. Roll will rise and then settle.
    6. Gently remove from dish and cool.

Hot Dog Roll
(brown rice flour) MAKES 1 ROLL

    Ever want to join that barbecue down the street, but need a roll for that
perfectly grilled hot dog? Not a problem anymore! This roll is made in the top
half of a microwave-safe butter dish turned upside down. It is soft, slightly
moister, and slightly denser than the hamburger rolls in this book.
    1 egg
    2 teaspoons canola oil
    1 tablespoon applesauce
    teaspoon salt
    2 tablespoons brown rice flour
    ¼ teaspoon baking powder
    ½ teaspoon sugar
    Baked in: microwave-safe butter dish, upside-down
    1. In small bowl or cup, briefly beat egg until almost uniform in color.
    2. Add remaining ingredients and mix well to combine.
    3. Spray top of microwave-safe butter dish with nonstick cooking spray.
    4. Pour batter into dish and tap base to level batter.
    5. Microwave on high for 1½ minutes. Roll will rise and then settle.
    6. Gently remove from dish and cool.

Hot Dog Roll
(cornstarch and cornmeal) MAKES 1 ROLL

    This is a perfect hot dog roll—mild and tasting
much like a traditional hot dog roll.
    1 egg
    2 teaspoons canola oil
    1 tablespoon applesauce
    teaspoon salt
    1 tablespoon cornstarch
    1 tablespoon cornmeal
    scant ¼ teaspoon baking powder
    ½ teaspoon sugar
    Baked in: microwave-safe butter dish, upside-down
    1. In small bowl or cup, briefly beat egg until almost uniform in color.
    2. Add remaining ingredients and mix well to combine.
    3. Spray top of microwave-safe butter