Itâs a sign,â Izzy said. She randomly followed with, âDo you speak Spanish?â
âFrench,â I said. âI took French, through college, not that I have much to show for it now. I started in third grade. I had to choose between French and German, and my father thought French would be much handier in restaurants.â
Chef Dominique seemed to find this very amusing, possibly even trenchant. âYou can say that again,â he said.
Izzy said, of the chef, âHeâs from Alsace, which was, at one point, part of Germany. Weâve never actually been able to get him to tell us when he was born, but depending on the occupationââshe put her hand on his shoulderââChef, you could be German and serving even more sauerkraut at the bistro.â
â Nous disons âchoucroute,â Sommelier. Choucroute . Iâm no Sherman.â
âWe can Pinot Gris to disagree.â
âThatâs good,â I told Izzy. âDid you just come up with that?â
A large woman, moving sideways and wearing what appeared to be a running suit underneath an unzipped fur coat, came over to the table. âExcuse me,â she said, âI hate to bother you while youâre having dinner, but youâre Isabelle Conway.â
Izzy, gradually looking up from her unfinished burger, and Chef Dominique both nodded. The chef grinned proudly.
âMy name is Nancy Podolsky.â She and Izzy shook hands. To Chef Dominique she turned and said, âNancy Podolsky,â and they touched palms. I thought it was funny that she kept repeating her full name. âYes, honey,â she said to the ceiling. It was then I noticed she had a Bluetooth headset affixed to her ear. âIâll make sure they have barbeque sauce, and horseradish sauce for the fries, which I shouldnât be having anyway, and can you just wait a second? Iâm standing, yes, Iâm standing right in front of her.â She lowered her head, setting her sights back on Izzy, whose building exasperation subtly revealed itself only in the rigidity of her mouth. âCan you say something to your biggest fan?â
âHow, um . . .â
Did this Nancy Podolsky woman really expect Izzy to put her diseased earpiece intoâ
âHere, wait.â She slapped a button on the headset, and the device screeched. The noise startled several of those at the table adjacent, but Nancy Podolsky was, it seemed, steeled to the terrible sounds. âOkay, Byron, can you hear me? Itâs on speaker. Yes, honey, please. I hear him. Can you hear her, honey? Okay, itâs okay.â
Izzy tried to put in, âI think you have toââ
âJust say something,â she barked at Izzy. Her bald haughtiness was surprising. Chef Dominique straightened his back.
Izzy took her napkin from her lap and began to fold it into rectangles and then squares. âHi there,â she said, in the theatrical voice that she used when speaking from the dais at the club tonight.
Nancy Podolsky ripped the Bluetooth out of her ear. It started emitting a series of unrelentingly high-pitched error tones. âDisconnected,â she huffed.
âWell, Iâm sureââ
âOkay, okay, how about this. How about a photo?â She drew her cell phone out of her coat pocket.
Izzy rose and asked me to take the picture of them standing in a narrow space that had opened in front of the bar. Amid the mortifying stares of those both chary and intrigued dining around us, I agreed, feigning cheerfulness. âHow do Iââ
âJust press the button that looks like a camera. And then hold down the round button in the middle when it looks good.â
Chef Dominique sighed. I was the only one to turn in his direction. He took the cocktail straw heâd transferred to his water glass and blew air through it.
âAre you her publicist?â Nancy Podolsky then asked me.
As Izzyâs wine
Krystal Shannan, Camryn Rhys