appearance, obviously belonging to a determinedly single person: one armchair by the wood stove, one chair at the table, one set of eating utensils by the sink. More than the home of a man who lived alone, this was a monument to someone wishing absolute solitude.
As John Breen had described, the cabin consisted of one large room, where the kitchen occupied one end of a combination dining-living area. An overhead platform loft jutted out from one far wall, hovering between the floor where I stood and an overall cathedral ceiling of massive wooden roof beams. A ladder to the loft was attached to the wall and disappeared through a hole above.
The only jarring note to the sparse tidiness rested on the floor near the long harvest-style table. Again, giving substance to Breen’s testimony, I could see where Fuller had lain in his own filth for days, surrounded by a half-spilled bag of trail mix, some partially rotted fruit, and the wadded-up table runner that he had used to drag these items over to him. I could also see by the way it was disturbed that the soiled rug had been used as a blanket during the cold nights. Given the oddly impersonal feeling of this otherwise clean and comfortable home, the remains of Abraham Fuller’s agonizing ordeal packed the same emotional punch as a blood-soaked sheet in an aseptic, empty operating room.
I turned away from the spot. I wanted to find out about the man who had ended up on that rug, but to do so, I felt the need to conclude my examination of his house there, rather than begin it. I therefore started with the kitchen area, taking more pictures as I went.
Both Hillstrom and Brook had commented on Fuller’s diet. What I found, both in the cabinets and the electric refrigerator—an odd contrast to the hand pump by the sink—was an almost total absence of store-bought food. There were paper bags, glass containers, and tin boxes all carefully stored away by the dozen. None of them was labeled—another sure sign of single living—and all contained an assortment of mostly—to me—unrecognizable beans, flours, herbs, and liquids. For someone whose idea of heaven was boxed, neon-colored macaroni and cheese, I found Fuller’s cupboard about as appetizing as a bowlful of grass cuttings.
Nevertheless, I was impressed by the energy and specialized education it must have taken to fill all these shelves. It was, to my professional eye, a rarity, and any rarity in an investigation is also more easily traceable—or so I hoped.
My next stop was the loft, which turned out to be the bedroom. Again, I was struck by the monastic sparseness: a neat twin bed, a small chest of drawers half-filled with nondescript, sturdy clothes, and a simple night table with an electric lamp. The only window was mounted in the end wall, and the only place I could stand fully erect under the sloping roof beams was at the foot of the narrow bed, in the center of the platform. Looking over the balcony to the room below, the shafts of yellow sun highlighting the wool of the rugs and the grain of the wooden floor and furniture, I was briefly caught up by what must have made this place special to its occupant. There was a serenity to it, a hard-won peacefulness. This was a retreat more than a home, a shrine to what life could be away from the hubbub beyond the encircling trees.
I suddenly thought of another reason why such effort had been expended to keep this house so severely neat. It was a tribute to self discipline—a guide rule by which Fuller could measure his success at maintaining a straight and narrow line. In this light, the aesthetic serenity was not an end in itself, but a reward for personal sacrifice. Not for the first time, I wondered if Fuller might have isolated himself more for practical reasons and less for whimsical ones. Living here, he had only to look around every day to be reminded that being apart from the world was also being safe from the threats it might hold.
Not that I ruled out any