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She liked the officer’s dry sense of humor. “Our American men could learn something from you,” she said, placing her legs across the bed, the deck cool beneath her bare feet.
    It was time to leave, but Alec hesitated at the hatch. “You must tell me more of what that means while we eat our dinner later. I’ll be in Dr. Ryback’s office, waiting for you. Captain Stratman had your luggage brought over.” He pointed to it sitting in the corner next to her bed. “Once you’ve showered and dressed, come join me.”
    Abby nodded and watched as the officer pulled the hatch partially closed to give her privacy. For a moment, she sat on the bed, just getting used to the ship’s rolling movement. The deck tilted slightly one way, and then the other. The
Argonaut,
because of its small size, had been like a small cork on the Bering Sea, so the destroyer was infinitely more stable in comparison. Still, the dizziness came and went, and she didn’t want to risk further injury by being too spontaneous about sliding off the bed too soon.
    An hour later, she appeared at the entrance to Dr. Ryback’s office. Alec immediately stood up from behind the desk, which, like all the furniture, was bolted to the deck so it couldn’t be tossed around. When she stepped hesitantly across the hatch, Alec’s eyes widened in appreciation. Although Abby’s hair was still damp, it hung in shining copper curls about her shoulders. She wore a pair of decidedly old blue jeans that lovingly outlined her long legs. The sweatshirt had the endangered minke whale emblazoned on it.
    “Come,” Alec invited, “sit down. Our steward just brought us these dinner trays.”
    Abby chose a metal chair near the desk. “I’m so starved I could eat sushi!”
    Alec brought the tray over to her. Abby’s long fingers curved delicately around the edges of the tray. There was little about her, Alec decided, that wasn’t beautiful or graceful. “Sushi? What is that?” He went back to his seat behind the desk and took the cover off his tray.
    “Raw fish. Everyone eats it over in Japan, and it’s all the rage in the States now.” Abby stared down at the tray. There were two thick, greasy lengths of sausage, a slice of black bread, some boiled cabbage and a thin, watery soup with more cabbage floating in it.
    Alec watched Abby’s mobile features. Her fine, thin eyebrows drew into a worried line as she studied the contents on her tray. “And you prefer raw food to cooked food?” he wondered aloud. Was that why she was looking disappointed?
    “Uhhh…no, as a matter of fact, I can’t stand sushi. My friend Susan Stone, who lives across the hall from me with her daughter, loves it. We went to her boss’s home a month ago for a dinner party.” Abby lifted her head and managed a weak smile. “I didn’t realize it was a sushi party, and neither did Susan.”
    “You couldn’t eat it?”
    She shivered. “Ugh! No way.”
    Alec waited for her to take the first bite. That was proper dinner etiquette, to allow the lady to begin eating first. He was starving, so he silently wished that Abby would begin eating her meal. However, he was too polite, too much of a gentleman, to suggest such a thing to her. “And so, did you starve that night?”
    With a roll of her eyes, Abby laughed. “I grabbed Susan and we sneaked into the kitchen. The caterer made me a peanut butter sandwich instead. Susan’s a wonderful friend,” Abby said with feeling. “She puts up with me and my many eccentricities.”
    Patience was something Alec had by heritage. He watched as Abby’s hands moved gracefully as she talked. She was never still. “Then,” he said tactfully, “this meal should appeal to you. Nothing is raw or uncooked.” With more pride, he added, “The food you are about to eat is served only to the officers on board. Meat is a very rare commodity for us, and the steward has given you a double portion. Please, eat.”
    Distressed, Abby took her spoon and tried the