then dropped in a frown.
“Sure of it? You said he was nervous; might that be only because he didn’t want you to discover Mrs. O’Connell, and thus his relations with her?”
“Yes,” Grey said. “But even after we’d spoken with her . . . I can’t say precisely what it was that Scanlon was lying
about
—or even that he lied, specifically. But he knew something about O’Connell’s death that he wasn’t telling straight, or I’m a Dutchman.”
Quarry grunted in response to this, and lay back in his chair, smoking fiercely and scowling at the ceiling in concentration. Indolent by nature, Harry Quarry disliked thinking, but he could do it when obliged to.
Respecting the labor involved, Grey said nothing, taking an occasional pull from the Spanish cigar that had been pressed upon him by Quarry, who fancied the exotic weed. He himself normally drank tobacco smoke only medicinally, when suffering from a heavy rheum, but the smoking room at the Beefsteak offered the best chance of private conversation at this time of day, most members being at their suppers.
Grey’s stomach growled at the thought of supper, but he ignored it. Time enough for food later.
Quarry removed the cigar from his lips long enough to say, “Damn your brother,” then replaced it and resumed his contemplation of the pastoral frolic taking place on the gessoed ceiling above.
Grey nodded, in substantial agreement with this sentiment. Hal was Colonel of the Regiment, as well as the head of Grey’s family. Hal was presently in France—had been for a month—and his temporary absence was creating an uncomfortable burden on those required to shoulder those responsibilities that were rightfully his. Nothing to be done about it, though; duty was duty.
In Hal’s absence, command of the regiment devolved upon its two regular Colonels, Harry Quarry and Bernard Sydell. Grey had had not the slightest hesitation in choosing to whom to make his report. Sydell was an elderly man, crotchety and strict, with little knowledge of his troops and less interest in them.
Observing the inferno in progress, one of the ever-watchful servants came silently forward to place a small porcelain dish on Quarry’s chest, lest the fuming ashes of his cigar set his waistcoat on fire. Quarry ignored this, puffing rhythmically and making occasional small growling noises between his teeth.
Grey’s cheroot had burnt itself out by the time Quarry removed the porcelain dish from his chest and the soggy remains of his own cigar from his mouth. He sat up and sighed deeply.
“No help for it,” he said. “You’ll have to know.”
“Know what?”
“We think O’Connell was a spy.”
Astonishment and dismay vied for place in Grey’s bosom with a certain feeling of satisfaction. He’d known there was something fishy about the situation in Brewster’s Alley—and it wasn’t codfish.
“A spy for whom?” They were alone; the ubiquitous servant had disappeared momentarily, but Grey nonetheless glanced round and lowered his voice.
“We don’t know.” Quarry squashed the stump of his cigar into the dish and set it aside. “That was why your brother decided to leave him be for a bit after we began to suspect him—in hopes of discovering his paymaster, once the regiment was back in London.”
That made sense; while O’Connell might have gathered useful military information in the field, he would have found it infinitely easier to pass it on in the seething anthill of London—where men of every nation on earth mingled daily in the streams of commerce that flowed up the Thames—than in the shoulder-rubbing confines of a military camp.
“Oh, I see,” Grey said, shooting a sharp glance at Quarry as the light dawned. “Hal took advantage of the gossip regarding the regimental posting, didn’t he? Stubbs told me after luncheon that he’d heard from DeVries that we were definitely set for France again—likely Calais. I take it that was misdirection, for