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in the house, and you’re a member of the family now, aren’t you?’
    Damn you, Mum, I thought.
    Rosalie seemed delighted, and swung the huge Swiss cowbell that my great-great-grandfather brought back from a painting trip in the Alps and which had stood on the shelf in the dining room ever since.
    The others came in, and we all sat down. Jess poured the wine and Dad stood up. ‘I’d just like to make a little speech.’
    Saints preserve us! Two in one evening. By this stage I was wondering why I’d come home for Christmas at all, and feeling that my flat – even though the only food in it was those white beans you have to soak overnight so you never get round to cooking them – would be a lovely place to spend Christmas with a bottle of wine for company.
    ‘Erm, well, here’s to Mike and Rosalie,’ Dad said, in a rush, drank and sat down. It was his shortest speech ever, but at what a bitter price: the sacrifice of my favourite uncle to a fake-bosomed troll who was, at that very moment, studying the cutlery to see if it was silver-plated.
    ‘Thank you, John,’ said Mike. He stood up, ruffling his hair with his hands – he always did that. ‘Thanks very much.’ He gave us such a big grin I thought his face might explode. ‘God, it’s fantastic to be at home again. Ahm – just want to say it means more to me than you can possibly know,’ he said, swallowed and looked rather wildly up and down the table. ‘Here we all are. It’s Christmas Eve…’ We waited, politely, for so long that I wondered if he was seeking confirmation of the date or had something else to say. Then his eyes came to rest on Rosalie and he gave her his sappiest smile. ‘Happy Christmas, everyone,’ he said.
    Supper took on a dreamlike quality, as if we were all being filmed for a reality TV show.
    The side of beef was delicious, as was the mash, but Mum’sChristmas Eve speciality, her mini Yorkshire puddings, had fallen by the wayside. I’d seen them earlier, all ready to go into the Aga in their little cups, but they never appeared on the table. Either they’d gone horribly wrong or we were two short and Mum had thrown them away rather than make Rosalie and Mike feel guilty. Hm. I watched Rosalie through slitted eyes as she munched happily away.
    After supper, Mum and Kate had the usual stand-off about who was going to do the washing-up.
    ‘Go and sit down, Suzy, you’ve done quite enough this evening.’
    ‘Don’t be ridiculous, Kate. You had to work today, you should be relaxing.’
    ‘Not at all. I won’t hear of it! Move out of the way!’
    ‘No, you move out of the way.’
    ‘Ow, you’re hurting me!’
    ‘Stop pushing!’
    ‘God, this is ridiculous,’ said Chin, from the doorway. ‘Both of you, go and sit down in the other room. Why don’t you get started on the sprouts for tomorrow? I’ll bring you through some coffee and we ’ll do the clearing up.’
    Tom and I looked at each other. ‘Jeez, thanks a lot, Auntie,’ said Tom, but he went into the kitchen and started loading the dishwasher.
    Kate dragged a sack of sprouts out of the larder, and she and Mum disappeared into the side-room, with the TV and comfy chairs. It was where we ate when we weren’t having formal meals, lovely and sunny in daytime but surprisingly cosy at night too, with a big open fireplace, shelves of magazines, videos, gardening guides, reference books, photos of the family and postcards from around the world – lots from Mike especially. It was one of my favourite rooms in the house – we’d transformed it from what had been the servants’ hall into what Americans would call a den.
    The kettle whistled and I poured water into the cafetière as Tom plucked mugs off hooks. I could hear Rosalie gabbling in the hallway to Mike. Gibbo appeared and asked if we wanted any help.
    ‘Don’t worry, hon,’ said Chin.
    He whipped the tea-towel out of her hand and kissed her. ‘Come on, gorgeous,’ he said into her ear. ‘Time for