The Ladies of Missalonghi

The Ladies of Missalonghi Read Online Free PDF

Book: The Ladies of Missalonghi Read Online Free PDF
Author: Colleen McCullough
family. Thus Drusilla, Octavia and Missy stayed at home, their utter lack of capital preventing their sanctifying work through the medium of owning a business, their utter lack of useful talents meaning the immediate family regarded them as unemployable.
    Any pipe-dreams Drusilla might have harboured about Missy’s growing up to snatch the ladies of Missalonghi out of penury via a spectacular marriage died before Missy turned ten; she was always homely and unprepossessing. By the time she turned twenty, her mother and her aunt had reconciled themselves to the same remorselessly straightened circumstances all the way to their respective graves. Missy in time would inherit her mother’s house and five acres, but there would be none of her own to swell that, as she was a Hurlingford only on the distaff side, and therefore ineligible.
    Of course they did manage to live. They had a Jersey cow which produced wonderfully rich and creamy milk as well as splendid calves, a Jersey heifer they had kept because she was superlative, half a dozen sheep, three dozen Rhode Island Red fowls, a dozen assorted ducks and geese, and two pampered white sows which farrowed the best eating-piglets in the district, as they were allowed to graze instead of being penned up, and ate the scraps from Julia’s tea room besides the scraps from Missalonghi’s table and vegetable garden. The vegetable garden, which was Missy’s province, produced something all year round; Missy had a green thumb. There was a modest orchard too – ten apples of various kinds, a peach, a cherry, a plum, an apricot, and four pear trees. Of citrus they had none, Byron being too cold in winter. They sold their fruit and butter and eggs to Maxwell Hurlingford for a lot less than they could have got elsewhere, but it was inconceivable that they should sell their produce to any but a Hurlingford.
    Food they did not lack; money was what beggared them. Prevented from earning a wage and cheated by those who by rights should have been their greatest support, they depended for the cash which meant clothing and utensils and medicines and new roofs upon sale of a sheep or a calf or a litter of piglets, and could permit of no relaxation in their eternal financial vigilance. That Missy was dearly loved by the two older women showed visibly in only one way; they let her squander her egg and butter money upon the borrowing of books.
    To fill in their empty days the ladies of Missalonghi knitted and tatted and crocheted and sewed endlessly, grateful for the gifts of wools and threads and linens that came their way each Christmas and birthday, giving back some of the end results as their gifts in their turn, and stockpiling a great deal more in the spare room.
    That they acquiesced so tamely to a regimen and a code inflicted upon them by people who had no idea of the loneliness, the bitter suffering of genteel poverty, was no evidence of lack of spirit or lack of courage. Simply, they were born and lived in a time before the great wars completed the industrial revolution, when paid work and its train of comforts were a treason to their concepts of life, of family, of femininity.
    Her genteel poverty was never more galling to Drusilla Wright than each Saturday morning, when she came on foot into Byron and through it and out to where the most prosperous of the Hurlingford residences hunched across the flanks of the magnificent hills between the town and an arm of the Jamieson Valley. She went to have morning tea with her sister Aurelia, never forgetting as she trudged that when they were girls and engaged to be married, she, Drusilla, was considered to have made by far the better bargain in the matrimonial marketplace. And she made the pilgrimage alone, Octavia being too crippled to walk the seven miles, and the contrast between Missy and Aurelia’s daughter Alicia too painful to be endured. Keeping a horse was out of the question, as horses were destructive grazers and Missalonghi’s five
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