Iâm Richard Moss.â The voice is friendly, although the handshake is limp. âGlad you found the place okay. I take it youâve worked out how to catch a xe om ? This is Mr Son, my doorman.â I follow his pointing index finger and start slightly. Only two metres to my right, seated behind a large wooden desk in the gloom is a middle-aged Vietnamese man in olive fatigues. Heâs sitting bolt upright, staring hard at me.
âHeâs ex-Viet Cong,â Richard whispers.
âAh.â I nod, in the friendliest possible way, in Mr Sonâs direction.
Richard leads the way into the bright, noisy steam outside and we set off up the road. The sidewalk is so cluttered itâs unnavigable, forcing us to walk among the surging traffic. Richardâs voice slips in and out of audibility as horns explode around us. Heâs oblivious to the chaos. Itâs very clear that Iâm a newcomer and heâs a hardened expat.
Some 100 metres along, we peel off into a fluorescent-lit room, where Richard greets the young woman who emerges from behind a beaded curtain. There are shin-high plastic stools and low plastic tables. I swallow my dismay. He selects a spot next to the entrance. This puts us virtually on the street. Iâm not sure which is a less appealing sight â the street, which breathes boiling fumes into the entrance like a monstrous salamander, or the âcaféâ, whose every surface is coated in antique grime. The table doesnât appear to have been wiped in days, the white-painted walls are virtually black, and an unpleasant smell is emanating from the direction of the kitchen. I shift uncomfortably on the plastic seat.
Richard orders a beer, and through his translation efforts, I order a Western-style coffee. Despite everything, Iâm excited to have met this guy. Heâs lived in Vietnam for nearly a decade, and heâs the first native English speaker Iâve talked to since my arrival. Iâve got lots of questions to ask him, lots of observations to share with him.
He kicks off the conversation, telling me about last weekâs Australia versus the All-Blacks rugby match.
âDo you follow football yourself?â heâs asking me as his beer arrives, followed by a glass containing some grey fluid. Itâs my coffee.
âEr. Iâm not really much of a sports fan,â I say diplomatically. I try to drink my coffee but fail. Itâs not their fault. My ordering a Western-style coffee has sent them into a flap. Itâll be a while before I know how to order local coffee served on ice with condensed milk, at which point I will become a lifelong enthusiast of Vietnamese coffee, the beans of which are pure robusta .
âDo you ride?â Richard asks me, nodding at the throng of motorcycles on the street.
âEr, no.â
âYouâll have to learn.â
Passing beggars extend their hats to our table. I give a note to the first one, and thereafter follow Richardâs example of ignoring them. A power cut kills the ceiling fan for a few minutes. Richard talks implacably on. The conversation so far has revolved around three epicentres: football, beer, and an unnamed Vietnamese girlfriend. At one point he digresses to talk about where to get the most delicious beefsteak and I seize my opportunity.
âIs the food here ⦠clean? I mean, whatâs the best way to avoid food poisoning?â
âFood poisoning? Oh, expect it,â he says, making a dismissive gesture with one hand.
A thick pall of fear descends on me as I realise Iâve made a terrible mistake. Iâve come to the wrong city. I donât drink beer. I donât eat meat. I have a terror of food poisoning, which Iâve now heard is inevitable. Iâm not interested in football. And Iâm likely to kill myself and take a few others with me trying to ride a motorbike.
Richard kindly takes care of the bill. I thank him, mumble a
Randi Reisfeld, H.B. Gilmour