both had quarters up there. I’d seen it only once myself, though.
My suite was light, open and spacious—lots of sunlight pouring down from the three paneled windows that opened into the living room, which was two steps down from the entryway where I came in. There was a kitchenette to my left and a subtle dividing half-wall that ran between the kitchenette and the living room. A set of French doors opened onto a balcony just beyond my living room, and the ceilings were high enough that even as a meta, I’d have had to put some effort into jumping to touch them.
The sun had finally come out from behind the clouds and was lighting the room beautifully; it wasn’t long until sundown, however, and I had a few things to accomplish before then. I went to the fridge, a new, beautiful stainless-steel model, and opened it. A few party trays were sitting on the shelves, with twelve-packs of cola. Along with my new quarters, I had access to a pool of assistants who could run my errands for me, paid for by the Directorate. I had sent one of the gophers to a local catering company to pick up some hors d’oeuvres earlier—finger sandwiches, miniature pastries, and a few other things for what I had planned for this evening. I pulled the trays out and set them on the table in the dining area.
I opened one of the cartons of cocktail wieners, smelled the rich, sweet barbecue and smiled. I pulled the toothpicks out of the cabinet and speared one through the middle, taking a bite. The fat had settled into the sauce, and it was delicious, a sweet tangy flavor almost melting on my tongue. I poured them into a porcelain bowl and stuck them into the microwave per the directions taped to the top of the dish. While they were warming, I pulled an ice bucket from below the sink and filled it from the freezer. When I was done, I grabbed the soft drinks and started burying them in the ice.
I heard a knock at the door and froze, my eyes turning toward the clock on the microwave. Fifteen minutes early; I smiled and walked to the door.
When I opened it, Zack was standing outside, a bottle of wine in his hands. I looked at it and gave him a smile. “It’s illegal for anyone under the age of twenty-one to partake in that, you know.”
“I’m here to make sure you kids don’t get out of control,” he said. “This is for later, for the two of us.” He glanced at the label. “Maybe not tonight, but sometime soon.”
“Ah,” I said with a nod, letting my smile thin my lips. “I’ll pass, but you can have as much as you want.”
“None?” He asked with mocking grace, holding the bottle up by the neck. “You can’t think of anything we should celebrate? Like, for example, your first successful mission as team leader of the new second rank of M-Squad?”
“Ah, yes, my role as the venerated leader of the B-team,” I said with a forced smile. “I’m glad the mission went well, but we should probably save the celebrating for something big, not the forced abduction of a third-rate jackass.”
“You really don’t want to celebrate?” His face fell a degree, and I watched the bottle lower a little.
“I do,” I said, and beckoned him in, giving him a very brief kiss on the lips. “But you know I’m not that keen on alcohol at this point...for obvious reasons,” I watched his face contort slightly as I said this; it soured and he forced a smile, “so as long as you’re all right with me toasting with a cola, I’m okay with it.”
“I’m all right with you toasting without alcohol,” he said as he brushed past me. I felt his hand run along the line of my belly, a soft caress as I leaned against the wall to let him enter my quarters. “Looks like you’re really taking movie night seriously,” he said as he cleared the wall and turned his attention to the food already on the table.
“I just want everyone to have fun,” I said as I closed the door. “Help me get the last of the stuff out?”
“Sure.”
With Zack’s