Those nurses are all obsessed. Thatâs why they go into such a filthy profession.â
âMonsieur Tach, I believe we are getting off the subject again . . .â
âI donât agree. This daily episode is so perverse that it upsets my digestion. Can you imagine! Iâm all alone, humiliated, monstrously fat, and as naked as a worm in the bathwater, in the presence of this clothed creature who undresses me every day, wearing her hypocritically professional expression to hide the fact that sheâs wetting her underpantsâif the bitch is even wearing anyâand when she goes back to the hospital, Iâm sure she shares all the details with her girlfriendsâtheyâre all bitches, tooâand maybe they evenââ
âMonsieur Tach, please!â
âThis will teach you to record me, young man! If you took notes like any honest journalist, you could censor the senile horrors Iâm sharing with you. With your machine, however, there is no way you can sort out my pearls from my filthy rubbish.â
âAnd once the nurse has left?â
âSheâs left already? You donât waste time. Once sheâs left, itâs already six oâclock or later. That bitch has gotten me in my pajamas, like a baby you bathe and wrap up in his rompers before giving him his last bottle. By then I feel so infantile that I play.â
âYou play? What do you play?â
âAnything. I drive around in my wheelchair, I set up a slalom, I play dartsâlook at the wall behind you, youâll see the damageâor else, supreme delight, I tear out the bad pages in classic novels.â
âWhat?â
âYes, I expurgate.
La Princesse de Clèves
, for example: itâs an excellent novel, but itâs far too long. I donât suppose you have read it, so I recommend the version I have taken the pains to abridge: a quintessential masterpiece.â
âMonsieur Tach, what would you say if, three centuries from now, someone tore the pages deemed superfluous from your novels?â
âI challenge you to find even one superfluous page in my books.â
âMadame de La Fayette would have told you the same thing.â
âYouâre not going to compare me to that schoolgirl, are you?â
âReally, Monsieur Tach . . .â
âWould you like to know my secret dream? An auto-da-fé. A fine auto-da-fé of my entire work! Thatâs shut you up, hasnât it?â
âFine. And after your entertainment?â
âYou are obsessed with food, I swear! The moment I talk about anything else, you get me onto the subject of food again.â
âI am not obsessed, but since we started on that subject, we have to see it through to the end.â
âYouâre not obsessed? You disappoint me, young man. So letâs talk about food, since it doesnât obsess you. When Iâve finish expurgating, and have had a good round of darts, and slalomed and played nicely, when these educational activities have made me forget the horrors of my bath, I switch on the television, the way little children do, watching their idiotic programs before they have their pablum or their alphabet soup. At that time of day, itâs very interesting. There are endless amounts of commercials, primarily about food. I channel surf in order to put together the longest sequence of commercials on earth: with the sixteen European channels, it is perfectly feasible, if you surf intelligently, to get a full half-hour of uninterrupted commercials. Itâs a marvelous multilingual opera: Dutch shampoo, Italian cookies, German organic washing powder, French butter, and so on. What a treat. When the programs get too inane, I switch off the television. Iâve worked up an appetite after all the hundreds of commercials Iâve seen, so I set about making some food. Youâre pleased, arenât you? You should have seen your face, when I pretended to be