at.
But the girl was fine to look at. She was short and slender, with breasts that pushed
her shirt front out and hips that fitted her khaki pants snugly.
Weaver did not know that her name was Lily Daniels.
He knew only that she looked very much like another girl, a girl in Tulsa, a girl
he had raped and tortured and killed. A little older, but similar, like she might
have been the other girl’s big sister. He turned to watch her continue on down the
hall. She went into a room just next door to his, and he kept watching her until she
had closed her door.
He went to the bathroom and used the toilet. He went back to his own room, then, and
closed the door and sat on the edge of the bed under the fan, which resumed blowing
hot air upon him. He tried to sit still but it was impossible. He could not get the
girl out of his mind, could not banish her image, could not stop his mind from inventing
horrible things that he wanted to do to her. She was like the girl in Tulsa, and he
had done terrible things to the girl in Tulsa.
He wondered what he was going to do Lily Daniels. Something awful, he thought. Something
really terrible. The thought excited him.
* * *
Meg Rector was drunk, more or less. She hadn’t planned it that way, not when she first
entered the dimly lighted cocktail lounge. She’d planned on having a few drinks, and
she’d planned on finding some excitement in one way or another, but she hadn’t planned
on getting drunk.
It had worked out that way. The excitement, nebulous enough in her own mind, had failed
to materialize. The bar drew a quiet crowd—dark men in lightweight suits whom she
somehow assumed to be gangsters, cool-eyed women in expensive gowns, upper-middle-class
married couples having a quiet drink before dinner. There was soft music and subdued
conversation. There was no excitement.
Meg stayed at her table. From time to time her glass was empty, and from time to time
the waiter came and took away the empty, replacing it with fresh Beefeater and a pair
of fresh ice cubes. She drank her drinks slowly enough, never getting high, never
sinking into alcoholic depression, never even realizing the effect the liquor was
having upon her.
A chemical and biological fact was responsible for the fact that she got drunk. The
fact is this: the liver removes alcohol from the bloodstream at the rate of one ounce
per hour. A man may drink one ounce of alcohol per hour for his entire lifetime and
never become remotely drunk. But if he drinks more than an ounce per hour, and if
he does this for a sufficient number of hours, he’s going to fall under alcohol’s
influence. This is inevitable.
Meg averaged two drinks an hour, and each had a full jigger of 90-proof gin. A jigger
is an ounce and a half, and 90-proof gin is forty-five percent alcohol, so with the
aid of pencil and paper and patience one can easily determine that she was taking
in one and one-third ounces of alcohol per hour. She had a head start, too, in the
form of the bottle of chianti she had had at Giardi’s.
By seven in the evening, then, she was drunk.
She stood up slowly but steadily, took a crisp dollar bill from her purse, folded
it once and dropped it upon the table top for the waiter. She walked steadily out
of the cocktail lounge to the street. At the doorway she braced herself for a rush
of unbearable heat, since the cocktail lounge had been air-conditioned and since the
street was not. She opened the door and stepped outside, and she was surprised to
discover that the breeze which blew at her was pleasantly cool. El Paso evidently
cooled off in the evenings, and for this she was thankful. Heat right now might knock
her over. Hot air, after a plethora of gin, is a bad chaser.
She breathed deeply, filling her lungs with the breeze. She felt fine, she decided;
not at all wobbly, not at all nauseous, not at all sober. It was a good feeling. If
excitement