old days, the day before yesterday. He leaps onto the pier. Despite the tension between us, I feel the rush of relief when he wraps his arms around me. The cold from his body crosses into mine. But I look past him to the crewman still on board.
âMighty cold night for you,â he says, but he sees me looking on board, turns away, shakes his head. The crewmanâs face is buried in a hoodie and slicker. But I already know itâs our old friend, Pete. âWe got some work to do,â he says. Pete is hosing down the deck. The driver is here to drive the totes of shrimp to Gloucester. They work fast. Peteâs hands work with a rhythm. He hooks each tote on the winch, the crane lifts, the green box swings and rises to the pier.
The pink sun descends. For a while it hangs between the towers of the lift bridge that spans the river, the bridge nearest the co-op and the opening to the sea.
âCount âem, thirty-four totes,â my father calls up from the boat. I will write the number in the book at home. Thirty-four. A good enough trip.
âCan we go soon? Got work tonight,â I say. I think of forlorn Vincent, my manager at Dunkinâ Donuts. He hates me being late. I always am.
My father says heâll drive us home, then come back to finish up. The wind cuts through me, and the sun descends without a trace into the river. I leap into the truck thatâs weighted with lines and buoys and thick with the smell of fish and gear. I love the smell. I miss my father and want us back. The way we were without a mother.
âDad, you donât have to go to Chincoteague. Weâll have more good days.â
I donât say my mother and grandmother wonât have to move into our house.
He says, âShrimpingâs almost done, and it just got started. Iâm going.â
We clank round the turns in the rattly truck that might be colder inside than the bare outdoors. He downshifts, and the snowy night muffles the truckâs complaining screams. At our house the stack of traps spills over the driveway. The truckâs headlights catch the blue dinghy.
âDad,â I say, âwhy donât we sell some of this at the winter market? Sell it ourselves.â
âCanât,â he says. âDonât have a permit.â
âWeâd get more money. We could make a lot with thirty-four totes.â
âLike the way you think, boss. Maybe next year,â he says, then lets it drop.
His mind is someplace else. And I also think of the phone number at Kilim.
Atlantic Co. Local Broker. Good Prices.
We begin to unload the truck, and we stash a bucket of shrimp in a bin with ice. My father holds some back to give away or stock up in the freezer. âWhat if I take some to Atlantic? See what kind of deal we can get there?â
He shrugs. âNever saw them to support local fishermen. But youâre the boss.â
The moon plays through the trunks of the trees. I race to open the door, and Pilot flies into the snow dust. Thatâs when I see my motherâs yellow Corolla slide up in front of our house.
YOU THE DAUGHTER
In winter I have seen my grandmother grow orange peppers in her bedroom, saving the seeds for next yearâs garden. I saw it when my father and I visited my mother one Christmas. He had said, âCome on, itâs Christmas. You need to see her.â
Iâd sat slumped in my motherâs room, one that she rented with two other girls, all of them housekeepers at the Ashworth By the Sea near the strip at Hampton Beach. My grandmother slept there, too.
I was nine and sullen and dressed like a boy. Thatâs what my grandmother said. I only remember I loved racing down to the river, filling bait bags with herring if my dad was hauling traps, stretching belly-down on the pier, calling out to the seals. How else was a kid going to dress?
That day, I was supposed to be at Rosaâs, decorating little wreaths and reindeer cookies